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Cheesecake with only 3 ingredients

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INGREDIENTS: 3 eggs 120 grams of white chocolate 120 grams of cream cheese PREPARATION: The eggs separate the protein in a bowl in the refrigerator. Preheat the oven to 170 degrees. Cut up the white chocolate and melt in a water bath. Beat the egg whites to egg whites. Add the cream cheese to the chocolate and mix. Add the 3 egg yolks and mix. Fold in 1/3 of the egg snow one after the other until the entire egg snow is mixed with the amount of dough.

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